Showing posts with label Oasis of the Seas. Show all posts
Showing posts with label Oasis of the Seas. Show all posts

Friday, January 25, 2013

Royal Caribbean Reserving Names.



Media Sources state the Royal Caribbean has trademarked a number of names that could potentially be assigned to their two Project Sunshine Class ships and/or their new Oasis Class ship(s) currently under contract/construction.

The following names have been trademarked - Anthem of the Seas, Passion of the Seas, Vantage of the Seas, Quantum of the Seas, Ovation of the Seas and Pulse of the Seas.

The necessary paperwork was filed by Royal Caribbean on November 2, 2012.

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Wednesday, January 23, 2013

Interesting Fact on the Lastest Royal Caribbean Oasis Order.

Royal Caribbean's Oasis Class Ship Ordered From STX France
Royal Caribbean's Oasis Class Ship Ordered From STX France


As reported here earlier, Royal Caribbean has ordered a 3rd Oasis class vessel for delivery in 2016 and an option for 4th ship in 2017.

Intestesting enough, the first 2 Royal Caribbean Oasis Class ship were ordered from STX Europe's Finland Yard. The lastest one has been ordered from STX Europe's French Yard. The same yard that built French Line's France, Cunard's Queen Mary 2 and countless MSC Cruises ships.

It is reported that the Finnish Government did not come up with an attractive financing offer as their  French counterparts. Sources close to the deal, say that the French Government financing assured Royal Caribbean that the pricing of the new ship(s) would be close to the price of the same they paid for the original 2 ships in 2009. The cost is estimated at 1.25 Billion dollars.

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Monday, December 31, 2012

More on the Atlantic Star.

Shown as Sitmar Line's Fairsky - the Atlantic Star has been sold to STX Europe
Shown as Sitmar Line's Fairsky - the Atlantic Star has been sold to STX Europe
As per reported yesterday - Royal Caribbean Ordered a third Oasis class ship with an option for a fourth.

As part of the financing deal, STX Europe took ownership of the Atlantic Star. The Atlantic Star is a unique ship. She is not old but is one of the last cruise ships built with fuel hungry, steam propulsion systems. Originally built for Sitmar Line as the Fairsky, she has been passed to various owners and has spent the last few years in lay-up due to her high fuel consumption.

Due to a lack of work at the STX Europe Shipyard, cruise enthusiasts are hopeful that the Atlantic Star will be re-engined and returned to profitable cruising. The shipyard will benefit from the work to provide the new engines, since it will occupy shipyard workers until the actual construction of Oasis 3 begins in September. In addition, STX Europe should be able to sell or charter out the vessel for additional cruising.

Below is a brief history on the Atlantic Star.
  • FairSky: Sitmar Line: 1984-1988
  • Sky Princess: Princess Cruises: 1988-2000
  • Pacific Sky: P&O Australia;  2000-2006
  • Sky Wonder: Pullmantur: 2006-2009
  • Atlantic Star: Pullmantur: 2009-2012
  • Atlantic Star: STX Europe: 2012


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Friday, December 28, 2012

Royal Caribbean Orders 3rd Oasis Ship From STX France

Royal Caribbean Oasis Class Ship Ordered from STX France
Royal Caribbean Oasis Class Ship Ordered from STX France

Royal Caribbean Cruises Ltd. announced today that it has executed a contract with STX France to construct a third Oasis-class vessel for delivery in mid-2016.

The first two ships in the class, Oasis of the Seas and Allure of the Seas are considered the largest and most revolutionary cruise ships in the world. These architectural marvels at sea,  span 16 decks, encompass 225,282 gross registered tons, carry 5,400 guests at double occupancy, and feature 2,700 staterooms.  Currently the ships sail weekly from their home port of Port Everglades in Fort Lauderdale, Florida.

In addition to the ship ordered for 2016, there is an option for a second ship with a potential delivery in mid-2018.

In an unusual turn of events the deal included the the transfer of Pullmantur’s Atlantic Star to STX. The Atlantic Star has proven expensive to operate with her steam engines and RCCL has been trying to find a buyer for the ship. The ship is currently laid up. It is expected that STX (who originally built the ship) will have her re-engined and then sell her. This is a win/win for both the shipyard and Royal Caribbean since it helps with the financing.


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Wednesday, October 24, 2012

Royal Caribbean Enhances Dining Options and Oasis Amenities Fleetwide

Independence of the Seas - Royal Caribbean - Adds Some Features  Oasis Amenities
Independence of the Seas - Royal Caribbean - Adds Some Features  Oasis Amenities

Royal Caribbean International continues to provide its guests with the ultimate vacation experience by enhancing its onboard dining options with the addition of Oasis-class amenities to even more ships. Next in line is Serenade of the Seas, which is scheduled for an extensive revitalization this fall.
Serenade of the Seas will wow guests in December when she re-emerges from her dry dock with a new lineup of specialty restaurants, which will include Giovanni’s Table Italian restaurant, Izumi Asian cuisine and the intimate Chef’s Table dining experience, as well as dining packages for guests to enjoy all of them at incredible value. Guests will have the option of choosing the Royal Choice Dining Package, which includes dinner at Chops Grille, Giovanni’s Table and Izumi for $55 per guest, or the Chef’s Table Dining Package for $130 per guest, which includes all of the specialty restaurants as well as the Chef’s Table.

Serenade of the Seas also will offer additional dining deals at Giovanni’s Table. Groups of four or more can take advantage of the Celebration Dining Deal, which is valid for the first two nights of each sailing and allows groups of four or more to enjoy a delicious meal plus a $30 beverage credit at a cost of $20 per person. Groups of eight or more can opt for the Set Sail Dining Deal which includes dinner on the first night of their cruise for $14 per guest.

Further enhancing its onboard culinary offerings Royal Caribbean is expanding its partnership with renowned wine producer Domaines Barons de Rothschild by offering the exclusive Lafite Wine Tasting Experience onboard. Available for $23 to $25 per person, depending upon ship and itinerary, the experience, which was first introduced onboard Allure of the Seas, offers guests a unique tasting showcasing the renowned vintages from France’s Bordeaux region.

Developed in conjunction with Château Lafite Rothschild, the premier estate under the Rothschild name, and Master Sommelier John Blazon, the Lafite Wine Experience aims to expand guests’ understanding of growing regions within Bordeaux. A Royal Caribbean cellar master leads the tasting, sharing details about the wines and the winemakers and the history and suggestions for food pairings.  A souvenir packet allows guests to take a piece of the experience home with winemakers’ notes, recipes and more.

The Lafite Wine Tasting Experience is now available for pre-booking on select ships, including Allure of the Seas, Oasis of the Seas, Independence of the Seas, Liberty of the Seas, Freedom of the Seas, Mariner of the Seas, Navigator of the Seas, Adventure of the Seas, Explorer of the Seas, Jewel of the Seas and Enchantment of the Seas.

            Royal Caribbean International is a global cruise brand with 22 innovative ships, calling on more than 270 destinations in 72 countries across six continents. The line also offers unique cruise tour land packages in Alaska, Canada, Dubai, Europe, and Australia and New Zealand.



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Friday, June 15, 2012

Royal Caribbean's Madagascar 3 Sweepstakes

Royal Caribbean's Freedom of the Seas - Dreamworks
Royal Caribbean's Freedom of the Seas
In conjunction with the arrival of DreamWorks Animation’s 3-D feature film “Madagascar 3: Europe’s Most Wanted” in theatres this week, Royal Caribbean International is offering consumers a chance to sail with Alex, Gloria, King Julien and the Penguins on select ships featuring the DreamWorks Experience offered exclusively on Royal Caribbean!  Consumers can visit Facebook.com/RoyalCaribbean through June 20 to enter the “Madagascar at Sea” sweepstakes for a chance to win one of two grand prizes of either a seven-night cruise for four to Europe or the Caribbean, while one daily winner will earn a $25 gift card for correctly answering trivia about the cruise line and the “Madagascar” franchise. 

To celebrate the release of “Madagascar 3” Royal Caribbean ships featuring the DreamWorks Experience, Allure of the Seas, Oasis of the Seas, Freedom of the Seas and Liberty of the Seas, will host special screenings of the movie in 3-D throughout the summer, plus offer exclusive content – including movie trailers and behind the scenes videos – as well as the chance to win prizes, such as movie posters, DVDs, character photos and more during daily trivia and other onboard activities.

As part of its commitment to provide cruisers with unparalleled vacation experiences, Royal Caribbean continues its strategic alliance with DreamWorks Animation, the world class animated film studio powerhouse, to bring the next generation of entertainment to the high seas.  The DreamWorks Experience – which offers cruisers exclusive character breakfasts, meet and greets, photo opportunities, parades, live and filmed entertainment and more – first debuted onboard Allure of the Seas in 2010 and was subsequently introduced on Oasis of the Seas, Freedom of the Seas and Liberty of the Seas in 2011, highlighted by the star-studded at-sea premiere of “Puss in Boots” onboard Allure of the Seas.  The partnership also will expand to Voyager of the Seas later this year. 

Tuesday, June 8, 2010

Royal Caribbean's New Allure of the Seas Not an Exact Cookies Cutter of the Oasis of the Seas


When she debuts this December 2010, Royal Caribbean International’s Allure of the Seas will bring a refreshing new array of features and amenities to the high seas as the world’s next largest and most innovative cruise ship. Following the announcement of Chicago: The Musical as the ship’s signature Broadway production, Royal Caribbean is sharing the next of several new onboard amenities that will surprise and delight Allure of the Seas’ guests.

“Allure of the Seas will offer guests a new set of onboard amenities and entertainment and dining options that will help make a most memorable vacation,” said Lisa Bauer, senior vice president, Hotel Operations, Royal Caribbean International. “Though Allure of the Seas and Oasis of the Seas are sister ships, each ship’s distinctive onboard experience will offer guests a wide selection of choices that appeals to every age and lifestyle. Throughout, guests will also enjoy the Royal treatment, delivered by every member of our world-renowned friendly and engaging staff and crew.”

Among the features being introduced aboard Allure of the Seas will include a 3-D Movie Screen. The phenomenon of 3-D movies adds a new dimension to Entertainment Place, thanks to specially equipped 3-D screens in the ship’s Amber Theater. Following suit, Royal Caribbean’s popular Freedom of the Seas and Liberty of the Seas, as well as sister-ship Oasis of the Seas, also will be equipped with 3-D technology as soon as January 2011.

Combining the best of classic Mexican beach bars and Southern California’s famed taquerias, Rita’s Cantina will be a vibrant new restaurant in the Boardwalk neighborhood. Adults and kids alike will enjoy some of their favorite Mexican fare, such as shrimp ceviche tostadas, warm tortilla chips with salsa and fiesta guacamole, as well as entrées, such as fajitas, fish tacos and Chipotle-style flautas. The more casual setting will be a favorite lunch, snack or dinner spot for guests seeking a flavorful fiesta aboard Allure of the Seas. Rita’s Cantina also will boast some of the best and widest selection of margaritas at sea, offering both authentic and signature concoctions mixed with a choice from the extensive list of quality tequilas, served on the rocks or frozen in a variety of fruit-flavor combinations. In addition, Rita Cantina will introduce new nightlife to Boardwalk with live guitar music, drinks and dancing. Rita’s Cantina’s design will include large open breeze ways and an outdoor seating area complete with high top tables and stools, and will be located in place of Seafood Shackaboard Oasis of the Seas.

Also new to Boardwalk’s dynamic and engaging scene will be The Boardwalk Dog House, an outdoor hot-dog specialty counter located where the donut shop is on Oasis of the Seas. Guests can choose from traditional hot dogs, wieners, brats, sausages and other delicious linked meats and a variety of toppings to split a long bun. The Donut Shop will remain on Boardwalk in a new location next to the Ice Cream Shoppe.

One of the world’s most recognizable fashion apparel companies, GUESS, also will debut its first flagship store at sea this December in Allure of the Seas’ Royal Promenade neighborhood. Guests will enjoy the latest stylish handbags, wallets, watches, shoes, jewelry, eyewear and perfumes in one of the largest GUESS accessory stores. The GUESS Accessory boutique will be located in place of Focus Photo Shop on deck six.

Guests also will enjoy new complimentary onboard conveniences, such as guest services kiosks in the Royal Promenade where guests can instantly view, print or e-mail their SeaPass folio or their personal calendar, or check-in and print airline boarding passes. Each stateroom aboard Allure of the Seas also will be equipped with an Apple Ipod dock for guests to set their own personal ambience.

Allure of the Seas will share the title of the world’s largest and most revolutionary cruise ship with sister-ship Oasis of the Seas. An architectural marvel at sea, she will span 16 decks, encompass 225,282 gross registered tons, carry 5,400 guests at double occupancy, and feature 2,700 staterooms. Allure of the Seas will tout Royal Caribbean’s exclusive neighborhood concept of seven distinct themed areas, which will include Central Park, Boardwalk, the Royal Promenade, the Pool and Sports Zone, Vitality at Sea Spa and Fitness Center, Entertainment Place and Youth Zone. The ship will alternate a Western Caribbean with an Eastern Caribbean seven-night itinerary from her home port of Port Everglades in Fort Lauderdale, Fla. Additional information is available at www.AllureoftheSeas.com.

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Friday, April 16, 2010

Royal Caribbean Announce 2011 Caribbean Season


April 15, 2010 – Royal Caribbean International today unveiled its 2011-12 Caribbean deployment, which includes vacations aboard some of the world’s most innovative cruise ships specifically designed for the region. Liberty of the Seas will be the first Freedom-class ship to offer short itineraries from Port Everglades in Fort Lauderdale, Fla., and Jewel of the Seas will debut in November 2011 at its new seasonal homeport of Tampa. Allure of the Seas, Oasis of the Seas and Freedom of the Seas will continue seven-night Eastern and Western Caribbean voyages while Monarch of the Seas and Majesty of the Seas will sail year-round short Bahamas getaways. In total, the seven ships will offer 439 sailings that call at 18 Caribbean ports on 55 unique itineraries. Bookings for these 2011-2012 Caribbean cruises open today.

“Royal Caribbean offers the most innovative cruise ships in the Caribbean for a memorable and affordable family vacation or couples’ getaway,” said Betsy O’Rourke, senior vice president of Marketing, Royal Caribbean International. “Whether for a quick getaway or a longer vacation, guests will enjoy the widest array of exclusive onboard amenities while sailing to some of the most beautiful islands in the world. Throughout, Royal Caribbean’s friendly and engaging staff and crew will deliver the Royal treatment to every guest, every day.”

The Caribbean offers vacationers an endless variety of adventurous and relaxing shore excursion options, whatever their desire, ranging from canopy, ATV or hiking explorations to snorkeling, parasailing, boating, and beach basking. At an additional cost, guests can experience the crystal clear waters and marine life up close on tours such as the “Turtle Cove Sail and Snorkel” in St. Thomas; soar from tree to tree on the “Chukka Canopy Experience” at Falmouth, Jamaica; explore the world famous wall-city ruins of Tulum at Cozumel on “Tulum Mayan Ruins Express”; or seek the ultimate relaxing beach day on “Carambola Beach Break” in St. Croix.

On many itineraries, guests will call at Royal Caribbean’s exclusive beach paradise of Labadee, Haiti, or the private island of CocoCay in the Bahamas. Both destinations offer a wide variety of optional water-sports excursions, while Labadee features additional amenities such as the “Dragon's Tail Coaster” and tours about the history and heritage of the Haitian people.

After its summer 2011 debut in the Mediterranean, Liberty of the Seas will return to South Florida in November and offer two five-night and a four-night short Western Caribbean itinerary from Port Everglades. Sister-ship Freedom of the Seas will alternate seven-night Eastern and Western Caribbean roundtrip itineraries year-round from Port Canaveral, Fla., and feature a five-night pre-holiday getaway to the Western Caribbean on December 18 and a nine-night New Year’s celebration cruise on December 30. Liberty of the Seas and Freedom of the Seas boast an array of amenities that helped revolutionize the cruise industry, including the FlowRider surf simulator, the H20 Zone water park, a boxing ring, cantilevered whirlpools, and the four-bedroom, four-bathroom Presidential Family Suite that sleeps up to 14.

Allure of the Seas and Oasis of the Seas will continue to alternate seven-night Eastern and Western Caribbean itineraries from Port Everglades. Allure of the Seas will, however, sail a special nine-night Eastern Caribbean holiday itinerary departing December 25, 2011, which features an additional call at Labadee and an extra day at sea to herald in the New Year and take in all the amenities on an Oasis-class ship. The following sailing on January 3, 2012, then offers a unique opportunity to sample an Oasis-class vacation on a five-night Western Caribbean itinerary, calling at Falmouth and Labadee. Or vacationers can combine the two sailings into a 14-night grand holiday voyage aboard the world’s largest and most innovative cruise ship.

Vacationers also will have a wide selection of short vacation options. Jewel of the Seas will offer vacationers two five-night and a four-night Western Caribbean itinerary from Tampa, convenient to Southeasterners. Year-round, Majesty of the Seas and Monarch of the Seas will offer three- and four-night short Bahamas itineraries from Miami and Port Canaveral, respectively.

Onboard, guests enjoy Royal Caribbean’s award-winning Broadway-caliber entertainment from Royal Caribbean Productions, complimentary Adventure Ocean kids and teen programming, world-class gaming in the Casino Royale, and the widest range of innovative and exclusive onboard amenities.

Royal Caribbean International is a global cruise brand with 21 ships currently in service and one under construction. The line also offers unique cruise tour land packages in Alaska, Canada, Dubai, Europe, and Australia and New Zealand.

Tuesday, November 24, 2009

Oasis of the Seas 7 God Mothers.


November 10, 2009 - Oasis of the Seas will have seven godmothers, one for each of the ship’s neighborhoods.

Each will start in her own neighborhood, then all will convene at the AquaTheater for the formal naming, Royal Caribbean Cruises Ltd.’s Richard Fain discloses in his latest Chairman’s Blog.

The godmothers will cut a ribbon that needs seven snips to release the bottle. Seven scissors are already prepared in a special carrying case for the Nov. 30 event, to take place at Port Everglades.

‘An extraordinary and innovative ship deserves an extraordinary and innovative naming,’ Fain writes.

The identities of the godmothers have not been revealed.

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Thursday, November 12, 2009

Oasis of the Seas on Good Morning America


October 15, 2009 –This November, just in time for Thanksgiving, Royal Caribbean International will unveil their newest and most innovative cruise ship, Oasis of the Seas.

ABC’s “Good Morning America” will be there to welcome Oasis of the Seas into her home port of Port Everglades in Fort Lauderdale, Fla. and give viewers an exclusive first glimpse of the highly anticipated ship during a special live broadcast.
GMA fans across the country can tune in on Friday, November 20, 2009, from 7:00 am – 9:00 am (ET) on ABC to join “Good Morning America” for a never-before-seen sneak peek at the seven distinct neighborhoods and many spectacular elements and features onboard Oasis of the Seas.

Some of these unique features include Central Park, the first park at sea with nearly 12,000 plants and trees; Boardwalk, a family oriented environment with a hand carved carousel; a thrilling zip wire ride that races diagonally over Boardwalk 90 feet above the deck; 28 multilevel loft suites boasting floor-to-ceiling windows; and the AquaTheater – an amphitheater style space that serves as a pool by day and a dazzling oceanfront theater by night.

“We couldn’t think of a better way to launch Oasis of the Seas than by partnering with “Good Morning America” to show her off on morning television for the very first time” said Adam Goldstein, President and CEO, Royal Caribbean International. “Oasis of the Seas is our most innovative and imaginative ship yet, and we are confident that the millions of viewers will be wowed by what they see.”

In addition to the live broadcast, and in the spirit of giving and sharing, Royal Caribbean and “Good Morning America” are working with ABC affiliate stations in six markets – Hartford, Miami, New York, Orlando, San Francisco and Seattle – to execute a contest/search for people who have done something extraordinary for their community, making friends and neighbors thankful for the effort. Three deserving individuals (plus guest) in each market will win a trip to join GMA for the live broadcast onboard Oasis of the Seas, and will enjoy an exclusive pre-inaugural cruise following the show.

When she enters service in December 2009, Oasis of the Seas will be the largest and most revolutionary cruise ship in the world. An architectural marvel at sea, she will span 16 decks, encompass 225,282 gross registered tons, carry 5,400 guests at double occupancy, and feature 2,700 staterooms. Oasis of the Seas will be the first ship to tout the cruise line’s new neighborhood concept of seven distinct themed areas, which includes Central Park, Boardwalk, the Royal Promenade, the Pool and Sports Zone, Vitality at Sea Spa and Fitness Center, Entertainment Place and Youth Zone. The ship will sail from her home port of Port Everglades in Fort Lauderdale, Fla.

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Sunday, November 1, 2009

Royal Caribbean Takes Possesion of Oasis of the Seas

October 28, 2009 – After nearly six years in the making, Royal Caribbean International proudly took delivery today of its newest and most revolutionary cruise ship, Oasis of the Seas, from STX Europe in Turku, Finland. Kicking off the 12-day countdown until her U.S. debut into Port Everglades in Fort Lauderdale, Fla. on Wednesday, Nov. 11, 2009, Oasis of the Seas will be departing Turku on Friday, Oct. 30 with Captain William S. Wright at the helm. Her transatlantic crossing will be chronicled on OasisoftheSeas.com as new webisodes are posted daily and via Twitter by following @OasisandAllure. A new feature to OasisoftheSeas.com will allow visitors to view a Google Maps application and follow Oasis of the Seas journey. Richard Fain’s “Chairman’s Blog” on OasisoftheSeas.com and “Adam’s Blog” by President and CEO Adam Goldstein on NationofWhyNot.com also will provide personal updates.

The cruise line that revolutionized the industry with the FlowRider surf simulator, ice-skating rinks, cantilevered whirlpools, rock climbing walls and the Royal Promenade, an entertainment boulevard stretching nearly the length of the ship, is poised to unveil a range of new attractions and engineering marvels onboard Oasis of the Seas. The ultimate expression of Royal Caribbean’s legacy of imagination and innovation, Oasis of the Seas introduces unique industry “firsts” including a neighborhood concept – seven themed areas providing guests with the opportunity to seek out relevant experiences based on their personal style, preference or mood. Within these seven neighborhoods – Central Park, Boardwalk, the Royal Promenade, Pool and Sports Zone, Vitality at Sea Spa and Fitness Center, Entertainment Place and Youth Zone – are extraordinary elements such as the first park at sea, a thrilling zip line that races diagonally nine-decks above an open-air atrium, an original handcrafted carousel, 28 multilevel urban-style loft suites boasting floor-to-ceiling windows, an aquatic amphitheater – called the AquaTheater that serves as a pool by day and a dazzling ocean front theater by night; and an array of epicurean innovations that allow for new culinary experiences each day of a guest’s cruise vacation.

This November, just in time for the U.S. Thanksgiving holiday, Oasis of the Seas will be unveiled on ABC’s “Good Morning America” who will be there to welcome her into her home port in Fort Lauderdale, Fla. as well as give viewers an exclusive first glimpse of the ship during a special live broadcast on Friday, Nov. 20.

The official naming ceremony for Oasis of the Seas will take place on November 30 during a one night inaugural celebration-fundraiser to benefit the non-profit Make-A-Wish Foundation, which grants the wishes of children with life-threatening medical conditions. Tickets for the once-in-a-lifetime event begin at $750 per person and guests who wish to continue their adventure onboard will receive an exclusive discount price, beginning at $650 per person, on a four-night cruise package sailing to the cruise line’s private beach destination, Labadee, departing the morning following the event on Dec. 1 (rates based on double-occupancy and stateroom package). Bookings are also available for Oasis of the Seas' inaugural sailing departing on December 5. The inaugural sailing will include exclusive entertainment and gifts for guests to commemorate the special occasion.

Oasis of the Seas is the largest and most revolutionary cruise ship in the world. An architectural marvel at sea, she spans 16 decks, encompasses 225,282 gross registered tons, carries 5,400 guests at double occupancy, and features 2,700 staterooms. Oasis of the Seas is the first ship to tout the cruise line’s new neighborhood concept of seven distinct themed areas, which includes Central Park, Boardwalk, the Royal Promenade, the Pool and Sports Zone, Vitality at Sea Spa and Fitness Center, Entertainment Place and Youth Zone. The ship will sail from her home port of Port Everglades in Fort Lauderdale, Fla. Additional information is available at http://www.oasisoftheseas.com/.

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Sunday, August 23, 2009

Keriann Von Raesfeld Named Chef fo Signature Restaurant on Oasis of the Seas

Up and Coming Talent Molds a Unique Dining Experience for 150 Central Park

Aug. 11, 2009 – Royal Caribbean International continues to deliver the unexpected for its much-anticipated Oasis of the Seas, including the choice of chef de cuisine for 150 Central Park, the ship’s signature restaurant in the Central Park neighborhood. Keriann Von Raesfeld, an award-winning, internationally acclaimed chef will be heading up the most talked about restaurant aboard the world’s largest and most revolutionary cruise ship, slated to begin sailing in December 2009. After an extensive world wide search for the most up and coming talent, Royal Caribbean discovered Von Raesfeld at the prestigious 2008 World Association of Chefs Societies (WACS) Congress in Dubai. Von Raesfeld’s extraordinary talents have earned her high profile accolades, which include being the first American and the first woman to win the honor of ‘Best Young Cook in the World’ at the 2008 WACS Congress. She also led Team USA to a first gold medal at the Scothot Competition in Scotland and was part of Team USA’s regional team that won the first ever gold medal at the Culinary Olympics held in Germany as well as part of the gold winning Team USA.

At the age of 23, Von Raesfeld will realize any chef’s lifetime goal to manage a restaurant of their own, leading a team of the best chefs in the industry. As chef de cuisine, Von Raesfeld will be a fixture in 150 Central Park, present in every aspect of the signature venue, from the day-to-day kitchen operations and the dining experience, to engaging and conversing with guests nightly.

“Keriann Von Raesfeld’s incredible talent and innovative vision for 150 Central Park is the perfect fit within the constellation of culinary offerings aboard Oasis of the Seas,” says Frank Weber, vice president, Food and Beverage Operations, Royal Caribbean International. “Keriann embodies Royal Caribbean’s culture of innovation. Rather than partner with a traditional celebrity chef to lend a name to our signature restaurant, we found one that is a true star in her own right who will focus all of her attention in making the 150 Central Park experience stellar. Royal Caribbean found an authentic, hidden gem with Keriann.”

Von Raesfeld’s modern American epicurean approach, established in formal training from the Professional Culinary Institute and continuously refined through various international competitions, is founded in familiar cuisine and brought to life in original and unique ways. The distinctive style exercises a play on temperatures and textures to create dishes such as a spicy “hot” gazpacho and a Kobe steak entrée served with shitake “bacon” and a celery root purée. Other signature presentations will include Von Raesfeld’s acclaimed banana split, which requires a day-and-a-half of preparation.

“Royal Caribbean has given me a once-in-a-lifetime opportunity,” says Chef Keriann Von Raesfeld. “My experience in international culinary competitions – where time and food constraints are inherent – is a huge advantage in helping to prepare me for what will be one of the best restaurants at sea. 150 Central Park will be a refined and inviting restaurant, offering extreme attention to detail, from the china and stemware to our amazing wait staff and sommeliers.”

Completing the gastronomic experience at 150 Central Park will be the most dynamic wine program of any Royal Caribbean restaurant. The expansive wine list, created by Master Sommelier John Blazon, will feature wine recommendations paired with the evening’s menu and presented in three “tasting tiers” based on the bottles’ price points. Guests will be able to view the ship’s extensive wine collection in a uniquely designed wine cellar, visible from within the restaurant.

Located in the lush and tropical grounds of the ship’s Central Park neighborhood,150 Central Park will feature décor that will embrace the mellow earth tones, unique textiles and fixtures inspired by nature’s four seasons. Inspired by the simple elegance concept of trend-setting restaurants in Chicago, New York and Los Angeles, each detail of 150 Central Park will be dedicated to enhancing the dining ambiance, from the tabletops to the service team uniforms. The restaurant will feature two menus per sailing, each offering a six- and eight-course option, and be open for dinner daily from 6:00 p.m. to 10:00 p.m. with a cover charge of $35.

When it launches in December 2009, Oasis of the Seas will be the largest and most revolutionary cruise ship in the world. An architectural marvel at sea, it will span 16 decks, encompass 220,000 gross registered tons, carry 5,400 guests at double occupancy, and feature 2,700 staterooms. Oasis of the Seas will be the first ship to tout the cruise line’s new neighborhood concept of seven distinct themed areas, which includes Central Park, Boardwalk, the Royal Promenade, the Pool and Sports Zone, Vitality at Sea Spa and Fitness Center, Entertainment Place and Youth Zone. The ship will sail from her home port of Port Everglades in Fort Lauderdale, Fla. Additional information is available at www.oasisoftheseas.com.

Sunday, July 5, 2009

Oasis Of The Seas to Offer 24 Dining Experiences

June 24, 2009 – Launching in December 2009, Oasis of the Seas will set the stage for Royal Caribbean International’s culinary innovations. The world’s most revolutionary cruise ship will offer guests more variety and flexibility than ever before, thanks to 24 distinct dining experiences, ranging from an exclusive signature restaurant, to neighborhood-specific themed venues and new twists on the global brand’s traditions.

“Oasis of the Seas showcases the evolution of Royal Caribbean dining,” said Adam Goldstein, president and CEO, Royal Caribbean International. “Both the new concepts and the established Royal Caribbean offerings found throughout the neighborhoods are designed to meet contemporary dining standards, cater to individual preferences and schedules and foster epicurean curiosity. With so many options, guests could choose a new place to dine for every meal.”

Fleetwide, Royal Caribbean strives to deliver the best dining experience possible by continuously developing innovative programs and upholding the highest culinary standards. As guests expectations continue to rise, the global cruise line introduces new elements of variety and flexibility, such as My Time Dining and My Family Time Dining. In addition, Royal Caribbean trains and certifies all culinary chefs through the American Culinary Federation’s accredited education program and implements U.S. training standards of safe alcohol service.
From breakfast to late night snacks, guest’s onboard Oasis of the Seas can find an extensive variety of food and beverage offerings, available at no extra charge, that will satisfy any craving, providing more options for breakfast, lunch and dinner than Royal Caribbean guests have ever had before. For additional convenience, dinner reservations can be made in advance through new features on Royal Caribbean.com starting July 7, 2009. Let the culinary festival begin with the following highlights of the food and beverage offerings onboard Oasis of the Seas:

Central Park

· 150 Central Park – The most exclusive dining venue on Oasis of the Seas, 150 Central Park will provide an intimate dining experience that will combine leading-edge cuisine with modern design, creating a trendy upscale ambiance. Signature features will include a tasting menu with customized wine pairings. Open for dinner; $35 cover charge.
§ Giovanni’s Table – This Tuscan countryside influenced trattoria will be a more-accessible, casual Italian restaurant featuring both indoor and al fresco seating. Giovanni’s Table will offer rustic dishes with a contemporary flair, including toasted herbal breads, pizzas, salads, pastas, Italian sandwiches, braised meat dishes and stews, all served family-style. Open for lunch and dinner; $10 lunch and $15 dinner cover charge.
· Park Café – A casual dining choice providing a high level of variety and flexibility, Park Café will be an indoor/outdoor gourmet market with walk-up counters. From freshly prepared salads and made-to-order sandwiches, to paninis, crepes and hearty soups, guests will order directly from the chefs behind food stations. European pastries, sublime chocolates and decadent fudge will round out the offerings. Open for breakfast, lunch, snacks, dinner and late night treats.
· Vintages – Always a popular hot spot for Royal Caribbean guests on Voyager- and Freedom-class ships, the Vintages wine bar will evolve into a larger space on Oasis of the Seas. Great for a pre-dinner rendezvous, Vintages will provide a selection of cheeses and a broad tapas menu to accompany a robust selection of fine wines, from a tropical white Riesling to a mocha-inflected Merlot. Open for lunch and dinner; á la carte pricing.
· Chops Grille – Continuing the tradition, Royal Caribbean’s popular signature steakhouse will offer premium cut, quality meats. Guests can choose to enjoy the upscale, contemporary setting indoors with views of Central Park or al fresco. Open for dinner; $25 cover charge.

Boardwalk

Seafood Shack – The indoor/outdoor casual family restaurant will bring the surf style of beach side amusement parks to the Boardwalk, serving a variety of seafood, as well an extensive beverage menu of non-alcoholic cocktails and over-sized desserts. Open for lunch and dinner; $7.95 lunch and $9.95 dinner cover charge.
Boardwalk Bar – The main bar in the Boardwalk will offer on-the-go snacks and a variety of pre-packaged sandwiches, fruit and salads. Open for breakfast, lunch and dinner.
Donut Shop – Guests can stop into the classically styled shop for a casual snack any time of day. Open for breakfast, lunch and dinner.
Ice Cream Parlor – The 1950’s styled ice cream venue will display classic sundaes and a variety of ice cream flavors and toppings to choose from and then mixed-to-order on a frozen slab. Open throughout the day; á la carte pricing.
Johnny Rockets – Extending the signature “eat-ertainment” hours, a diner breakfast menu will be introduced. Open for breakfast, lunch and dinner; $3.95 breakfast and $4.95 lunch and dinner cover charge.

The Royal Promenade

· Mondo Cafe – This new addition to the Royal Promenade will feature coffee, sandwiches and pastries native to countries such as Italy, Spain and Cuba. Steps from Boleros and open around the clock, it is sure to be popular after an evening on the dance floor. Open for breakfast, lunch, snacks, dinner and late night treats.
· Sorrento’s Pizzeria – The New York style pizzeria will feature a more extensive menu with made-to-order pizza pies and slices, in addition to the ready-made selections introduced with the Freedom-class ships. Open for lunch, dinner and late night snacks.
· Café Promenade – Located on the opposite end of the Royal Promenade from the Mondo Cafe, the popular café will continue serving Seattle’s Best Coffee, fruit shakes, pastries and sandwiches throughout the day and night. Open 24 hours; á la carte pricing.

The Pool and Sports Zone

· Solarium Bistro – Located in the Solariumthe contemporary bistro will offer health-conscious dining for breakfast and lunch in a casual setting. In the evenings, Solarium Bistro will transform into a romantic and intimate dining setting for specialty healthy-fare dinner and dancing under the stars. Open for breakfast, lunch and dinner; dinner has a $20 cover charge.
· The Wipe Out Café – The casual self-service buffet will offer a variety of options from pizza, hamburgers, sandwiches and fresh salads to quick snacks and desserts, for young cruisers on-the-go. Open for breakfast, lunch and dinner.

Vitality at Sea Spa and Fitness Center

· The Vitality Café – Located at the entrance of the Vitality at Sea Spa and Fitness Center, the Vitality Café will feature healthy snacks, sandwiches, wraps and fruit, in addition to refreshing juices and smoothies from the Vitality spa menu for the calorie conscious guest. Open for breakfast, lunch, and dinner.

New Twists on Fleet Fixtures

· Opus Dining Room – The three-level main dining room will revive the grandeur of the 1920s and feature French art deco design. Catering to guests’ varying preferences, the newly introduced My Time Dining and My Family Time Dining, as well as the traditional main and late seating options will be offered. My Time Dining provides guests with the option to enjoy the dining room ambiance with Royal Caribbean’s renowned Gold Anchor Service whenever they wish during dining hours. Guests choosing My Time Dining will not have a pre-assigned table, but will be seated in the ships main dining room and will order from the same traditional dinner menu. My Time Dining guests can make daily reservations for specific seating times or choose to walk in.
My Family Time Dining accommodates parents and children by offering an expedited 40-minute dining service for young cruisers, ages 3-11. Open for breakfast, lunch and dinner.

· Windjammer Marketplace – Offering the utmost flexibility for breakfast, lunch and dinner, this next generation of the brand staple will feature multiple islands, each serving a variety casual buffet fare.
· Izumi – The new Asian cuisine restaurant will feature a sushi bar and hot rock cooking, as well as other Asian fare in a more formal setting. Open for lunch and dinner; á la carte pricing.
· In-Stateroom Service – Guests wanting to enjoy a meal in the comfort of their staterooms will be able to choose from the complimentary breakfast, lunch and dinner menus, as well as the recently introduced Dine in Delights menu, which offers name-brand culinary options ranging from the Original Johnny Rockets hamburger to Ghirardelli Chocolate Cookies. Open 24 hours; á la carte pricing for Dine In Delights and $3.95 service charge for in-room deliveries between 12:00 a.m. and 5:00 a.m.

Tuesday, June 16, 2009

Oasis of the Seas Subsititues Flamouth, Jamica on Initial Sailings

(June 1, 2009) Oasis of the Seas will call at Mexico’s Costa Maya on 16 Western Caribbean sailings from May through November next year, instead of at Jamaica’s new port of Falmouth.

‘The completion of the port is going to take longer than we had hoped, but Falmouth will be outstanding when it is completed,’ said Craig Milan, svp land operations for Royal Caribbean Cruises Ltd.
The Western Caribbean route will also visit Cozumel and Labadee, as planned. Oasis of the Seas will alternate its Western Caribbean itinerary with an Eastern Caribbean route including St. Thomas, St. Maarten and Nassau.
The ship is scheduled to operate the original Western Caribbean itinerary and make its maiden call at Falmouth during the Dec. 11, 2010 sailing.