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| Sea Voyager - Sea Voyager Expeditions |
The new cruise line sets itself apart from competitors by focusing attention on these underexplored regions and their untouched wilderness, rarely-visited small villages and Indigenous peoples. All four of the specially-priced itineraries transit the Panama Canal – truly a unique experience from the perspective of a small ship. Included are all meals, pre-post hotels, shore tours, admission to museums and parks, tax and port fees, and transfers when the SVE air program is used.
Itineraries with savings are the 12-night “Pacific Wilds of Ecuador, Colombia & Panama” and its similar reverse sailing, “Last Frontier of Panama Colombia & Panama” visiting Colombia’s Malaga Bay and Gorgona Island NP and hike Panama’s Darien Jungle and Ecuador’s Cayapas-Mataje Ecological Reserve – and specially priced at $3,672 to $6,712; eight-night “Unspoiled Pacific of Panama & Costa Rica” where highlights include Las Perlas Islands, Coiba Island – the world’s 3rd largest marine park, and Osa Peninsula - named by National Geographic as “the most biologically intense place on Earth” - $2,567 to $4,762; and the eight-night “Treasures of Costa Rica & Panama” where guests explore the Secas Islands with hikes, by Zodiac and kayak, and snorkel the secluded bays, Marenco Biological Reserve with its monkeys, toucans, parrots, manta rays, dolphins and other exotic wildlife, and Panama’s Darien Jungle with a visit to the local Emberá village - $2,567 to $4,762.
Accompanied by experienced naturalists and guides, guests participate as much or as little as they wish – hiking the near-virgin forest trails one day, relaxing in the warm waters of a secluded beach or kayaking the calm waters of a hidden bay the next. Naturalists span the sciences - birds, marine mammals, plants, history/culture, etc. -- sharing their love and knowledge of the region’s tremendous offerings, while the friendly international crew ensures the onboard comfort and needs of the guests are met. Meals are prepared by talented chefs making use of local ingredients, freshly caught seafood and, of course, locally grown coffee.
Lead by former executive director of International Association of Antarctica Tour Operators (IAATO) and eco-tourism expert Denise Landau, Sea Voyager Expeditions offers true adventure cruises vs. the more commonly known soft-adventure sailings – where guides lead passengers along well-worn paths, amid groups of others visitors while pointing out the local animals and sights. “We have chosen to specialize in this region and share its spectacular diversity as exploration from the sea floor to the rainforest canopy is possible,” states Denise Landau, CEO and president. “Our itineraries are as varied as the noisy monkeys, the myriad of colorful butterflies, and the thousands of species of birds unique and endemic to this region.”
The M/V Sea Voyager is a versatile expedition ship designed for the tropics. Its 60-passenger capacity allows for easy on/off access, a more personal experience, and close to nature feel. All staterooms are air-conditioned with outside views through panoramic windows, ample storage, and private bath. The ship has a roomy lounge with large windows, bar, fitness room, library with WiFi, massage room, dining room with 2-12 guests per table, buffet, deck space, fore, aft and covered decks, and a platform for getting on/off Zodiacs, kayaks, swimming and snorkeling.
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